Secco - Rosé
Youthful and fresh, exciting sparkling wine.
Food: Dry Sekt is usually served with smoked foods, such as fish - salmon, samlet, and trout - fowl or ham. Moreover, Austrian Sekt even turns finger food into a festive delicacy.
Serve at 6-8°C
10,5% vol, sugar: 18,2 g/l, acid: 6,7 g/l